After more than 40 years in the hospitaly industry, at Grup Olivé we offer six exciting and distinctive proposals, each with its own essence. Always guided by two fundamental values: quality and honesty, which define our way of understanding both business and life.

We are a strong and cohesive team that works every day to enhance our guests’ experience, with creativity, rigor, and commitment passed down from generation to generation.

We create Catalan and Mediterranean cuisine in Barcelona — rooted in tradition yet open to the world — using local products and simple preparations that respect the natural flavor of each ingredient.

We want every guest to enjoy each dish, each glass, and each moment with intensity and without hurry, savoring what truly matters: the flavor, the moment, and the company.